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Close-up of juicy grilled pineapple chicken skewers garnished with fresh cilantro and sesame seeds, served with grilled pineapple slices and lime wedges in a ceramic bowl.

Grilled Pineapple Chicken Skewers – Sweet, Smoky & Perfect for Summer Grilling

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  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 12 to 15 minutes
  • Total Time: 1 hour 30 minutes (including marinating)

Description

These grilled pineapple chicken skewers are bursting with bold, tropical flavor. The chicken is marinated in a sweet and savory glaze, then grilled to perfection with smoky char marks that lock in juicy tenderness. Paired with caramelized pineapple and a hint of lime, every bite delivers a perfect balance of heat, sweetness, and tang. It’s a mouthwatering dish that tastes like summer on a skewer.


Ingredients

Scale

Ingredients List

  • 1 ½ lbs boneless skinless chicken breasts, cubed
  • 2 cups fresh pineapple chunks
  • 1 red bell pepper, cubed
  • 1 green bell pepper, cubed
  • ¼ cup soy sauce
  • 2 tbsp honey
  • 1 tbsp olive oil
  • 1 tbsp apple cider vinegar
  • 1 tsp garlic powder
  • ½ tsp black pepper
  • 1 tsp smoked paprika
  • Chopped fresh cilantro (optional for garnish)

Instructions

Step-by-Step Directions

  1. Prepare the Marinade
    • In a bowl, whisk together soy sauce, honey, olive oil, vinegar, garlic powder, paprika, and black pepper.
  2. Marinate the Chicken
    • Toss chicken cubes in the marinade and refrigerate for 1–2 hours.
  3. Assemble the Skewers
    • Alternate chicken, pineapple, and bell peppers on each skewer.
  4. Preheat the Grill
    • Set to medium-high and lightly oil the grates.
  5. Grill the Skewers
    • Cook each skewer for about 10–12 minutes, rotating every 2–3 minutes until charred and cooked through.
  6. Serve
    • Sprinkle with fresh cilantro and serve hot.


Nutrition

  • Calories: 310 kcal
  • Sugar: 14 g
  • Sodium: 620 mg
  • Fat: 12 g
  • Unsaturated Fat: 2 g
  • Carbohydrates: 18 g
  • Fiber: 2 g
  • Protein: 30 g
  • Cholesterol: 75 mg